Peanut Butter Granola That’s Irresistibly Crunchy and Nutty
This peanut butter granola is the perfect combination of crunchy and nutty, making it an irresistible snack or breakfast option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup nuts (almonds, walnuts, or your choice)
- 1/2 cup peanut butter
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the oats, nuts, and salt.
- In a separate microwave-safe bowl, mix together the peanut butter, honey, and vanilla extract until smooth.
- Pour the peanut butter mixture over the dry ingredients and stir until everything is well coated.
- Spread the mixture evenly on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, stirring halfway through, until golden and crunchy.
- Remove from the oven and let cool, then stir in chocolate chips if using.
- Store in an airtight container.
Notes
- Feel free to customize this recipe with your favorite nuts or add dried fruits.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 10g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 0mg
Keywords: Peanut Butter Granola, granola recipe, healthy snack
Find it online: https://homebitesdaily.net/peanut-butter-granola/