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Sausage Muffins: Easy Turkey Bacon and Chicken Ham Delight

Sausage Muffins

Delicious and easy to make, these Sausage Muffins combine turkey bacon and chicken ham for a delightful breakfast treat.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup shredded cheese
  • 1/2 cup chopped turkey bacon
  • 1/2 cup chopped chicken ham
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3 eggs
  • 1/2 cup milk
  • 1/4 cup melted butter

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine flour, cheese, turkey bacon, chicken ham, baking powder, and salt.
  3. In another bowl, whisk together eggs, milk, and melted butter.
  4. Pour the wet ingredients into the dry ingredients and mix until combined.
  5. Fill muffin tins with the batter.
  6. Bake for 20-25 minutes or until golden brown.

Notes

  • For added flavor, you can include herbs like chives or parsley.
  • These muffins can be served warm or at room temperature.

Nutrition

Keywords: Sausage Muffins, Turkey Bacon, Chicken Ham