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Simple Vanilla Cake: The Easy Recipe You’ll Love to Bake

Simple Vanilla Cake

Learn how to bake a simple vanilla cake with this easy recipe that anyone can follow!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • ½ cup unsalted butter, softened
  • 1 cup milk
  • 3 large eggs
  • 2 ½ teaspoons baking powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
  7. Pour the batter into a greased cake pan.
  8. Bake for 30 to 35 minutes, or until a toothpick comes out clean.
  9. Let the cake cool before serving.

Notes

  • This cake can be topped with your favorite frosting.

Nutrition

Keywords: Simple Vanilla Cake, cake recipe, easy baking