Small Batch Flourless Chocolate Cookies That Delight Every Bite
These Small Batch Flourless Chocolate Cookies are perfect for satisfying your chocolate cravings without the guilt. Rich, fudgy, and easy to make, they are sure to delight every bite.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup smooth peanut butter
- 1/2 cup brown sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the chocolate chips. Stir until smooth.
- Add the peanut butter, brown sugar, egg, vanilla, and salt to the melted chocolate, mixing until fully combined.
- Drop cookie dough by rounded tablespoons onto the prepared baking sheet.
- Bake for 10-12 minutes until the edges are set.
- Let cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
Notes
- For a nut-free version, substitute peanut butter with sunflower seed butter.
- These cookies are best enjoyed fresh but can be stored for a few days in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Small Batch Flourless Chocolate Cookies