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Spaghetti Garlic Bread Bowls: Indulgent Comfort Food Delight

Spaghetti Garlic Bread Bowls

Indulge in the ultimate comfort food with these Spaghetti Garlic Bread Bowls, combining delectable flavors in a warm, edible bowl.

Ingredients

Scale
  • 1 large loaf of Italian bread
  • 8 ounces spaghetti
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 1 cup marinara sauce
  • 1/4 cup fresh basil, chopped

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cut the top off the loaf of Italian bread and hollow out the insides to create bowls.
  3. Cook spaghetti according to package directions. Drain and set aside.
  4. In a saucepan, melt butter over medium heat and add minced garlic, cooking until fragrant.
  5. Add cooked spaghetti to the garlic butter, seasoning with salt and pepper. Mix in Parmesan cheese.
  6. Fill the hollowed bread with garlic spaghetti and top with marinara sauce.
  7. Bake in the preheated oven for 10-15 minutes, until the bread is crispy.
  8. Garnish with fresh basil before serving.

Notes

  • For added flavor, sprinkle red pepper flakes on top before baking.
  • Store leftover spaghetti and bread separately to maintain crispiness.

Nutrition

Keywords: Spaghetti Garlic Bread Bowls, comfort food, indulgent recipes, garlic bread, spaghetti