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Spectacular Nutella Swirl Easter Bread: The Best Indulgent Recipe

Spectacular Nutella Swirl Easter Bread: A Delightful Twist on a Traditional Favorite
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Spectacular Nutella Swirl Easter Bread is a delightful twist on a traditional favorite, perfect for the holiday season.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 cup warm milk
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter
  • 2 large eggs
  • 1 packet active dry yeast
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup Nutella

Instructions

  1. In a small bowl, dissolve yeast in warm milk and let it sit for about 5 minutes.
  2. In a large mixing bowl, combine flour, sugar, and salt.
  3. Add the yeast mixture, eggs, melted butter, and vanilla extract to the dry ingredients.
  4. Knead the dough for about 10 minutes until smooth and elastic.
  5. Place the dough in a greased bowl, cover, and let rise until doubled in size.
  6. Once risen, punch down the dough and roll it out into a rectangle.
  7. Spread Nutella over the dough, then roll it into a log.
  8. Curl the log into a wreath shape and place it on a baking sheet.
  9. Let it rise again for 30 minutes.
  10. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes.
  11. Let cool before serving.

Notes

  • For extra flavor, add chopped nuts or chocolate chips to the filling.
  • Brush with egg wash before baking for a glossy finish.

Nutrition

Keywords: Nutella, Easter bread, indulgent recipe, holiday baking

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