Spicy Chicken Ramen: Irresistibly Fiery with Creamy Garlic Sauce
An incredibly spicy chicken ramen topped with a creamy garlic sauce, perfect for spice lovers.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Japanese
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound boneless chicken thighs
- 2 packs ramen noodles
- 4 cups chicken broth
- 1 tablespoon soy sauce
- 2 tablespoons chili paste
- 3 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons sesame oil
- 1/2 cup heavy cream
- 2 green onions, chopped
Instructions
- In a large pot, heat sesame oil over medium heat.
- Add chicken thighs and cook until browned on both sides.
- Stir in garlic and ginger, cooking until fragrant.
- Add chicken broth, soy sauce, and chili paste; bring to a simmer.
- Add ramen noodles and cook until tender, about 3-4 minutes.
- Stir in heavy cream and mix well.
- Serve hot, garnished with green onions.
Notes
- For extra spice, adjust the amount of chili paste to your liking.
- This dish can be customized with your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2 grams
- Sodium: 1200 milligrams
- Fat: 20 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: spicy chicken ramen, creamy garlic sauce, fiery ramen, ramen recipe
Find it online: https://homebitesdaily.net/spicy-chicken-ramen/