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Tasty Browned Butter Pecan Chocolate Chip Cookies You’ll Love

Tasty Browned Butter Pecan Chocolate Chip Cookies

Deliciously rich and nutty, these Tasty Browned Butter Pecan Chocolate Chip Cookies are a treat for any cookie lover.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup pecans, chopped
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Brown the butter in a saucepan over medium heat, then allow it to cool slightly.
  3. In a mixing bowl, combine the browned butter, brown sugar, and granulated sugar; beat until smooth.
  4. Add the eggs and vanilla, mixing well.
  5. In another bowl, whisk together the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  7. Fold in the chopped pecans and chocolate chips.
  8. Drop tablespoons of dough onto a baking sheet lined with parchment paper.
  9. Bake for 10-12 minutes, or until edges are lightly golden.
  10. Remove from oven and let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For a more intense flavor, let the browned butter cool longer before mixing it with the sugars.
  • Feel free to add more nuts or even some sea salt on top before baking for added flavor.

Nutrition

Keywords: Tasty Browned Butter Pecan Chocolate Chip Cookies, cookies, dessert, chocolate chip cookies, browned butter