The Best French Toast Ever with Turkey Bacon and Berries Bliss
Enjoy the ultimate breakfast treat with this indulgent French toast recipe, featuring crispy turkey bacon and fresh berries.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-fried
- Cuisine: American
- Diet: None
- 4 slices thick bread
- 2 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1 tablespoon sugar
- 4 slices turkey bacon
- 1 cup mixed berries
- In a large bowl, whisk together eggs, milk, vanilla extract, cinnamon, and sugar.
- Heat a non-stick skillet over medium heat.
- Dip each slice of bread in the egg mixture, ensuring both sides are coated.
- Cook the bread in the skillet until golden brown, about 3-4 minutes per side.
- In another skillet, cook the turkey bacon until crispy.
- Serve French toast topped with turkey bacon and mixed berries.
Notes
- For a sweeter flavor, add syrup on top.
- Use gluten-free bread for a gluten-free option.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 180mg
Keywords: French Toast, Turkey Bacon, Breakfast, Berries