Apple Arugula Salad with Turkey Bacon: A Fresh, Flavorful Twist
A refreshing salad combining the peppery bite of arugula with sweet apples and crispy turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Gluten-free
- 4 cups fresh arugula
- 2 medium apples, sliced
- 6 slices turkey bacon, cooked and crumbled
- 1/2 cup walnuts, toasted
- 1/4 cup feta cheese, crumbled
- 1/4 cup balsamic vinaigrette
- In a large bowl, combine arugula, apple slices, turkey bacon, walnuts, and feta cheese.
- Drizzle with balsamic vinaigrette and toss gently to combine.
- Serve immediately and enjoy!
Notes
- For added crunch, include sliced almonds or sunflower seeds.
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 8g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Apple Arugula Salad