Baked Balsamic Chicken Breast Recipe for Juicy Flavor Lovers
Enjoy a succulent and flavorful meal with this Baked Balsamic Chicken Breast recipe, perfect for flavor lovers!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 boneless chicken breasts
- 1/2 cup balsamic vinegar
- 1/4 cup honey
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine balsamic vinegar, honey, olive oil, garlic, thyme, salt, and pepper.
- Place chicken breasts in a baking dish and pour the balsamic mixture over them.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Let the chicken rest for 5 minutes before slicing and serving.
Notes
- Tip: Marinate the chicken for a few hours for extra flavor.
- Serve with steamed vegetables or a salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 330
- Sugar: 12g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Keywords: baked balsamic chicken, chicken breast recipe, flavorful chicken