Cottage Cheese Breakfast Bowls: 6 Easy and Delicious Ways
Discover six creative and delicious ways to enjoy cottage cheese for breakfast. Whether you prefer sweet or savory, these recipes are satisfying and nutritious!
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: American
- Diet: Healthy
- 1 cup cottage cheese
- 1/2 cup fresh fruit (like berries or banana)
- 2 tablespoons honey or maple syrup
- 1/4 cup granola
- 1/4 teaspoon cinnamon
- 1 tablespoon nut butter (almond or peanut)
- 1 ounce nuts (like almonds or walnuts)
- 1 tablespoon chia seeds
- 1/4 cup yogurt
- Begin by placing cottage cheese in a bowl.
- Add your choice of fruits on top.
- Drizzle with honey or syrup for sweetness.
- Sprinkle granola and nuts for added crunch.
- Mix in chia seeds for a nutritional boost.
- Top with a dollop of yogurt if desired.
Notes
- Try different fruits with each bowl.
- For a low-carb option, skip the granola.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 10g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 10mg
Keywords: Cottage Cheese Breakfast Bowls, cottage cheese recipes, healthy breakfast