Creamy White Sauce Pasta Bake with Turkey Bacon and Chicken Ham
A delicious and creamy pasta bake that combines turkey bacon and chicken ham for a delightful meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 12 ounces pasta
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 2 cups white sauce
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- Cook the pasta according to package instructions until al dente.
- In a skillet, cook the turkey bacon until crispy, then add the chicken ham and cook for another 2-3 minutes.
- In a large bowl, combine the cooked pasta, turkey bacon, chicken ham, white sauce, garlic powder, onion powder, salt, and black pepper.
- Transfer the mixture to a baking dish and top with shredded cheese.
- Bake for 20-25 minutes or until the cheese is bubbly and golden.
Notes
- Feel free to add vegetables like spinach or mushrooms for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Creamy White Sauce Pasta Bake, Turkey Bacon, Chicken Ham