French Toast For One: Easy, Indulgent Recipe with Turkey Bacon
This French Toast for One is a quick and easy recipe that’s perfect for a delicious breakfast or brunch. Indulge in the rich flavors and enjoy with crispy turkey bacon!
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Non-vegetarian
- 1 slice bread
- 1 large egg
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1 slice turkey bacon
- 1 tablespoon maple syrup (optional)
- In a bowl, whisk together egg, milk, vanilla extract, and cinnamon.
- Dip the slice of bread into the mixture, ensuring both sides are coated.
- Heat a skillet over medium heat and cook the coated bread until golden brown on both sides.
- While the toast is cooking, in another pan, cook the turkey bacon until crispy.
- Serve the French toast topped with turkey bacon and drizzle with maple syrup if desired.
Notes
- For a sweeter taste, add sugar to the egg mixture.
- Feel free to use any bread you have on hand.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 640mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 185mg
Keywords: French Toast For One, easy recipe, turkey bacon