Quick Carrot & Apple Salad Recipe: Refreshingly Easy for All Occasions
A refreshing and easy salad that combines carrots and apples, perfect for all occasions.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: salad
- Method: no-cook
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups shredded carrots
- 1 cup diced apples
- 1/4 cup raisins
- 1/4 cup chopped walnuts
- 2 tablespoons lemon juice
- 1 tablespoon honey
- 1/4 teaspoon salt
Instructions
- In a large bowl, combine shredded carrots, diced apples, raisins, and walnuts.
- In a small bowl, whisk together lemon juice, honey, and salt.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or chill for 30 minutes before serving.
Notes
- This salad can be made ahead of time and stored in the refrigerator.
- Add more nuts for extra crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: salad, quick, carrots, apples, healthy