Red White and Blue Fluff Salad: The Best Festive Treat!
A delicious and festive dessert that combines fluffy textures with vibrant colors!
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup mini marshmallows
- 1 cup blueberries
- 1 cup strawberries, chopped
- 1 cup whipped cream
- 1/2 cup sour cream
- 1/4 cup sweetened condensed milk
Instructions
- In a large bowl, combine the whipped cream, sour cream, and sweetened condensed milk.
- Gently fold in the mini marshmallows, blueberries, and strawberries.
- Chill the mixture in the refrigerator for at least 2 hours before serving.
- Stir well before serving and enjoy!
Notes
- This salad can be made a day ahead for added convenience.
- Feel free to adjust the fruit quantities to your liking.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Red White and Blue Fluff Salad, festive treat, dessert
Find it online: https://homebitesdaily.net/red-white-and-blue-fluff-salad/