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Steel Cut Oats Breakfast Bowls: Easy, Wholesome Morning Bliss

Steel Cut Oats Breakfast Bowls

Start your day with these easy and wholesome steel cut oats breakfast bowls that are full of flavor and nutrients.

Ingredients

Scale
  • 1 cup steel cut oats
  • 4 cups water
  • 1/2 teaspoon salt
  • 1 tablespoon maple syrup
  • 1/2 teaspoon cinnamon
  • 1/2 cup fruit of choice
  • 1/4 cup nuts or seeds

Instructions

  1. In a large pot, bring water to a boil.
  2. Add the steel cut oats and salt; reduce heat to low.
  3. Simmer for about 20-30 minutes, stirring occasionally until the oats are tender.
  4. Stir in maple syrup and cinnamon.
  5. Serve hot, topped with your favorite fruits and nuts.

Notes

  • For creamier oats, use milk instead of water.
  • Let leftovers cool before refrigerating.

Nutrition

Keywords: Steel Cut Oats, Breakfast Bowls, Wholesome, Easy Recipes