Sticky Honey Garlic Sausage Pasta Skillet: An Easy One-Pan Delight
A delicious and easy one-pan meal featuring sausage and a sticky honey garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta of your choice
- 1 pound sausage, sliced
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon red pepper flakes
- 1/4 cup green onions, sliced
- 1/4 cup parsley, chopped
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the sausage and cook until browned.
- Stir in honey, soy sauce, garlic, and red pepper flakes. Cook for another 2-3 minutes until the sauce thickens.
- Add the cooked pasta to the skillet and toss to combine.
- Remove from heat and garnish with green onions and parsley before serving.
Notes
- For a spicier dish, increase the amount of red pepper flakes.
- This recipe can easily be doubled for a larger crowd.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 12g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg
Keywords: Sticky Honey Garlic, Sausage, Pasta, Skillet, One-Pan